The Restaurant
La Carte
Our Balearic-style restaurant invites you to be captivated by a unique culinary experience, where the refined flavors of French cuisine meet the vibrant soul of Thailand. From leisurely lunches to enchanting dinners, savor every moment in an idyllic beachfront setting.
The chef
A French kitchen, on the beach
Discover a cuisine where French expertise meets the authentic flavors of Thailand, crafted daily from carefully selected fresh ingredients. Drawing on French culinary techniques and a passion for homemade quality, we prepare almost everything on-site such as our house-made semi-cooked foie gras with its delicate sauces to deliver a refined and authentic dining experience.
Settle in to enjoy the magnificent view of the Gulf of Thailand and savor generous dishes prepared with passion and precision, from lunch through to dinner. With a blend of French specialties, traditional Thai recipes, and fresh ingredients delivered daily, every plate celebrates quality, freshness, and the joy of sharing an exceptional moment on the paradise island of Koh Samui.
Chef's signatures
The dishes that made the table
A few plates worth the trip, the ones regulars come back for.
Elephant Salad
Corn, breaded chicken, boiled eggs, potatoes, tomatoes, cheese
฿320
Salmon Tartare
฿390
Beef Tenderloin 300g
With sauce & side dish
฿690
The Mix Seafood Platter
Tiger prawns, squids, mussels, fried rice seafood, salad
฿990
The Restaurant
La Carte
Our chef's fresh, French-inspired table, feet in the sand, eyes on the turquoise water, from long lunches to blue-hour dinners.
Breakfast
In pictures
The table, the place
